Take your bread baking to the next level with this professional bread lame from Mure & Peyrot, made in France since 1904! The Landaise model features a straight-edge stainless steel blade that creates clean, precise slashes in your dough, helping it expand beautifully during baking. The handle is ergonomic and food-safe, with a secure locking mechanism so the blade won't slip while you work. It comes with a protective cover for safe storage and includes an instruction card with scoring patterns to inspire you. Whether you're making sourdough, baguettes, or any crusty artisan loaf, this tool gives you control for stunning designs. The blade is replaceable (one included), and the craftsmanship is top-notch. It's a favorite among home bakers and pros alike—perfect for gifting to anyone who loves baking. Ditch the makeshift razor blades and upgrade to a proper lame that makes scoring easy, safe, and artistic. Your bread will look bakery-worthy every time!
